Search Repository Universitas Fort De Kock

Gizi buruk masih menjadi masalah yang penting di negara berkembang, termasuk Indonesia. Walaupun Pemerintah sudah melaksanakan beberapa program gizi untuk mengatasi masalah tersebut, masih ada balita yang menderita gizi buruk. Angka gizi buruk di Kota Solok Tahun 2015 yaitu sebanyak enam orang dimana tiga diantaranya berada di wilayah kerja Puskesmas Tanah Garam.. Penelitian ini bertujuan untuk menganalisis pelaksanaan program gizi balita meliputi komponen input, proses, output di wilayah kerja Puskesmas Tanah Garam Kota Solok tahun 2016. Jenis penelitian yaitu survey deskriptif dengan menggunakan pendekatan kualitatif dilaksanakan di wilayah kerja Puskesmas Tanah Garam pada bulan Februari 2017 . Data dikumpulkan dengan cara wawancara mendalam yang melibatkan tigabelas informan.. Informan dalam penelitian ini adalah Kabid Kesga, Kasie KIA dan Gizi Masyarakat, Pemegang Program Gizi di Dinas Kesehatan, Kepala Puskesmas Tanah Garam, Bidan Koordinator, pelaksana Gizi Puskesmas, Pembina Posyandu, orangtua balita gizi buruk dan gizi baik. Hasil analisis menunjukkan bahwa dari segi input, kurangnya tenaga gizi di Puskesmas Tanah Garam. Dari segi proses, program pemantauan pertumbuhan dan program pemberian vitamin A masih belum memenuhi target. Hal ini disebabkan masih banyaknya balita yang tidak datang ke posyandu dan rendahnya peran serta masyarakat dan lintas sektor dalam kegiatan program gizi. Dari penelitian ini disimpulkan bahwa masalah pelaksanaan program gizi balita di wilayah kerja Puskesmas Tanah Garam Kota Solok tahun 2016 adalah kurangnya tenaga gizi dan kurangnya partisipasi masyarakat dan lintas sektor dalam kegiatan program gizi balita. Saran yang diajukan kepada Dinas Kesehatan dan Pimpinan Puskesmas , agar dilakukan penambahan tenaga gizi agar dapat memberikan pelayanan gizi yang maksimal kepada masyarakat serta meningkatkan kerjasama lintas sektor dalam pelaksanaan program gizi di Puskesmas.

Malnutrition still becomes an important issue in Developing Countries, Including in Indonesia. Although the Government had implemented several nutrition programs to overcome this issue, there are still under five children who suffer malnutrition. In Solok City in 2015, there were found six under five children with malnutrition were three of them were found at Tanah Garam Health Center working area. This research was aimed to analize the implementation of under five nutrition program including input, process, and output component. This research was conducted as descriptive survey using qualitative approach and conducted at Tanah Garam Health Center on February 2017. Datas were collected by indepth interviews involving thirteen informan. The informan are the head of Family Health Division, the head of Mother and Child Health and Public Nutrition Devision, the Coordinator of Nutrition Program at District Health Office, the Head of Tanah Garam Health Center, the Midwife Coordinator, Nutrisionist of Tanah Garam Health Center, Posyandu Supervicer, Parents of under five with malnutrition dan good nutrition. The result showed that from input component, there were lack of nutritionist in Tanah Garam Health Center. From Process component, children growth monitoring program and Vitamin A administration program still unmet the given target. It was caused by many parents did not take under five children to Posyandu and the participation of citizen and intersectoral participation in nutrition program were low. It is concluded that the issue in Implementation of under five nutrion program at Tanah Garam Health Center were the lack of nutritionist dan citizen and intersectoral participation in nutrition program. It is recommend to the Head of Health District and Health Center to add Nutritionist personal in order to maximize nutrition care, and improve intersectoral networking in implementation nutrition program at Tanah Garam Health Center.